Pearl Roach 
Epiphyllum Oxypetalum, also known as the Queen of the Night, is a stunning and delicate plant that belongs to the cactus family. It is famous for its large, fragrant flowers that bloom only at night, making it a highly coveted plant among collectors and garden enthusiasts. However, caring for this plant can be quite challenging, … Read more
Smoked salt is a popular ingredient that adds a unique depth of flavor to dishes. While it may seem like a complex process best left to professional chefs or specialized equipment, making smoked salt in your own backyard is surprisingly easy and can be a fun and rewarding experience. Not only does it elevate the … Read more
Basil, a popular and versatile herb, is a staple in many cuisines worldwide. Its distinct aroma and flavor make it a favorite among home cooks and professional chefs. However, with its quick growth and abundant yields, it is common to find an overabundance of basil in your garden or kitchen. While this may seem like … Read more
Herbs have been handy for centuries as a way to enhance the flavor and nutritional value of dishes, as well as for their medicinal properties. Whether you have a small herb garden in your backyard or regularly purchase fresh herbs from the grocery store, knowing how to preserve them is essential in order to utilize … Read more
Lettuce is a staple vegetable in many households, loved for its fresh and crisp taste. However, for those living in areas with harsh climates or limited outdoor space, growing lettuce year-round may seem like a daunting task. Luckily, with the rise of indoor gardening, it is now possible to grow lettuce indoors all year long. … Read more
Pumpkin seeds, also known as pepitas, are a popular snack in the fall season. These small yet nutritious seeds are packed with essential nutrients and make a delicious and healthy addition to any diet. However, before indulging in this tasty treat, it is important to properly clean and prepare the pumpkin seeds for roasting and … Read more
Cilantro, also known as coriander, is a versatile herb that is highly prized for its distinctive flavor and aroma. It is a key ingredient in many cuisines around the world, from Mexican and Indian to Southeast Asian dishes. However, there is often confusion about the various types of cilantro and their uses. Here we will … Read more
Canning and preserving foods has been a longstanding tradition, allowing individuals and families to enjoy the taste and nutrition of fresh produce throughout the year. Among the wide variety of foods that can be preserved, beets stand out for their versatility and health benefits. Whether you prefer pickled or spiced, canning beets is a simple … Read more
In today’s fast-paced and technology-driven world, it can be easy to overlook the importance of incorporating nature into our daily lives. However, the benefits of having plants in our homes and offices are undeniable. Not only do they add a touch of beauty and tranquillity to our surroundings, but they also have numerous health benefits, … Read more
Jalapenos are a staple in many spicy dishes, but have you ever thought about turning up the heat with a touch of sweetness? Enter candied jalapenos, also known as “Cowboy Candy.” This delicious treat combines the fiery kick of jalapenos with the sweetness of sugar, creating a bold and irresistible flavor profile. And the best … Read more